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a lively and dynamic white with notes of fresh fruit and citrus zest
disgorged in April 2023
dense juice and tannins
on both sides of the Pyrenees
Produced from Négrette
Maximus 2016 (Magnum) Emilie a lively and dynamic whiteA red grape variety typical of the Aveyron and Tarn regions, Fer Servadou is a member of the Carmenet family (as are the Cabernet varieties). A dense, well structured wine with a beautiful aromatic expression. The complexity of Fer Servadou on the granitic terroir of Entraygues et Le Fel, with its wild fruit notes, subtle spice, nice body and freshness.
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